Swiss Chicken

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“Quick, easy and my family loves this.”
READY IN:
1hr
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Place chicken in a greased 13x9 inch baking dish; sprinkle with garlic powder, salt and pepper.
  2. Top each breast with a cheese slice; set aside.
  3. Combine soup and milk, stirring until smooth; pour over chicken.
  4. Sprinkle with stuffing mix, and drizzle with butter.
  5. Cover and bake at 350 degrees for 50 minutes or until chicken is done.

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