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READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown meat, dash Tabasco; mix and drain.
  2. Mix beans with seasoning, spread evenly onto serving platter and then spread sour cream over beans.
  3. Sprinkle beef over sour cream followed by lettuce, cheese, onion, tomato and then olives (in that order).
  4. Chill.
  5. Serve with tortilla chips.

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