Taco Rice(Tshimo)

READY IN: 45mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • --pre--.
  • to cut the tomato dice.
  • to cut the lettuce julienne.
  • return to room temperature cheese.
  • --procedure--.
  • fry the minced meat with over high heat and crushed finely.
  • add a tomato in the middle.
  • In addition to the salsa and chili powder ketchup ,tabasco adjust the taste.
  • serve the rice in dish.
  • put the tacomeet in the entire.
  • take cheese on it.
  • Bake the dish in (microwave) Oven for 3 minutes.
  • sprinkle lettuce on it.
  • put the tomato in the center at the end.
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