Taco Salad

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READY IN:
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 1 medium head lettuce, chopped
  • 2 bunches green onions, chopped (green part too)
  • 2 medium tomatoes, chopped
  • 8 ounces cheese, grated
  • 1 can large ranch style bean
  • 1 (8 ounce) bottle Catalina dressing
  • 1 (10 1/2 ounce) bag Frito corn chips

Directions

  1. Mix lettuce, onions, tomatoes and cheese in a large bowl.
  2. Refrigerate if not serving at once. Just before serving add beans, dressing and chips.
  3. Serve at once. Enjoy !! Opal in Texas

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