Taco Salad - Low Carb

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READY IN:
25mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown the hamburger; drain off the fat. Stir in the seasoning mix. Allow to cool.
  2. Place lettuce, tomato, avocado and cheese in a large bowl.
  3. Blend the salsa and sour cream together (I use a food processor as we like ours smooth).
  4. Add ground beef to the bowl.
  5. Toss salad with desired amount of dressing and serve.

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