Tamarillo and Bacon Stir Fry

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“A very tasty combination and an unusual but enticing colour presentation. An original tamarillo recipe loved by our household.”
READY IN:
35mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel and cube sweet potato and onions, begin to stirfry in a little oil, then cut bacon into strips and add.
  2. Stir fry until near cooked then add peeled and diced tamarillos finely chopped fresh ginger.
  3. Stir fry a little more then place finely sliced red cabbage on top of these vegetables.
  4. Turn heat down put a lid on top and cook gently till cabbage is just cooked Lightly toss and serve with rice and small whole boiled beetroot/red beet.

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