Tex-Mex Casserole

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“A wonderful answer to the family desire for slightly spicy food! Easy and quick to fix with ingredients you probably have on hand!”
READY IN:
55mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Grease a 13x9 baking dish Scatter crushed chips on the bottom of the prepared pan Combine the chicken, beans, corn, tomato sauce, salsa, onion, pepper, garlic, salt/pepper in a bowl.
  3. Place half the mixture on the crushed chips Cover with half the cheese Cover with the remaining chicken mixture and sprinkle with the remaining cheese Bake for 30-40 minutes.
  4. Let stand for 3-5 minutes before serving.
  5. Cut into 8 servings.
  6. Recipe can be successfully reduced in half and baked in an 8x8 baking dish.

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