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Tex-Mex Deviled Eggs

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“Great when you want to shake things up.”
READY IN:
30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice eggs in half lengthwise; remove yolks and set whites aside.
  2. In a small bowl, mash yolks; add cheese, mayonnaise, salsa, onions, sour cream, and salt; mix well.
  3. Stuff or pipe yolk mixture into egg whites.
  4. Refrigerate until ready to serve.

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