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Texas Taco Platter

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“Another Taste of Home recipe submitted by Kathy Young, Weatherford, TX.”
READY IN:
2hrs
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet or Dutch oven, brown beef and onion; drain. Add next 7 ingredients; simmer for 1 1/2 hours.
  2. Add beans and heat through.
  3. On a large platter, layer the corn chips, rice, ,meat mixture, cheese, onion, lettuce, tomatoes and olives.
  4. Serve with picante sauce or salsa if desired.
  5. Note: I would probably add some sour cream also.

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