Thai Banana and Green Chilli Salad

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READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. To make the dressing, place chillies, ginger, fish sauce, lemon juice, sugar and coconut milk in a jar with a firm fitting lid.
  2. Shake until combined.
  3. Combine lettuce or packaged salad leaves with the banana, cucumber, snow peas, mint and coriander in a bowl.
  4. Pour dressing over and top with roasted peanuts just before serving.
  5. If you aren't planning on serving this immediately it is a good idea to leave the bananas out, then just before serving slice them and mix them through.

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