Thai Black Rice Pudding

Recipe by Pepper Monkey
READY IN: 1hr 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place rice in a bowl and rinse with water by stirring in a counter clockwise motion.
  • Do this repeatedly until the water is clear and clean, indicating the rice is clean.
  • Pick out any odd grains.
  • In a medium saucepan, stir rice, salt, sugar and water and bring to a boil.
  • Stir well and reduce heat to low.
  • Cover and simmer gently for 1 1/2 hours to 2 hours until all of the water has been absorbed and the rice is tender.
  • Stir in the coconut milk and serve immediately as a hot dish.
  • Or chill and serve cold.
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