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Thai Dipping Sauce for Spring Wrap or Egg Rolls

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READY IN:
15mins
SERVES:
14
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk together all the ingredients in a small saucepan.
  2. Bring to a boil, whisking all the while until it thickens.
  3. Remove from heat and cool to room temperature.

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