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Thai Grilled Chicken Thighs

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READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients except chicken in a bowl.
  2. Mix thoroughly.
  3. Add chicken and leave to marinate at least one hour, preferably longer.
  4. Grill chicken on the BBQ, hotplate or in the griller until golden brown and cooked through.
  5. Ususlly you would expect 12 thigh fillets to feed 4 to 6 people- in my family the kids eat 4 each so this recipe serves 3.

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