Thai-Style Ground Beef

Recipe by Redsie
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat a large skillet over medium-high heat. Coat pan with cooking spray.
  • Add leek; sauté 5 minutes.
  • Add garlic; sauté 1 minute.
  • Add beef; cook 7 minutes or until lightly browned, stirring to crumble.
  • Stir in curry paste and tomato sauce; cook until half of liquid evaporates (about 2 minutes).
  • Add milk and next 4 ingredients (through fish sauce); cook 2 minutes or until slightly thickened.
  • Serve with the rice.
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