The Best Fudge Brownies

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“At least we think so, and that is all that matters. :)”
READY IN:
1hr 20mins
YIELD:
36 brownies
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl, cream butter and sugar.
  2. Add eggs; mixing well.
  3. Combine flour, cocoa, and salt; add to creamed mixture and mix well.
  4. Stir in vanilla and walnuts.
  5. Spread into a greased 15x10 inch baking pan.
  6. Bake at 325 degrees for 40-45 minutes or until tests done.
  7. Cool for 10 minutes.
  8. Meanwhile, for icing, melt butter and chocolate.
  9. Place in a mixing bowl.
  10. Add half the powdered sugar; mix well.
  11. Add milk, vanilla and remaining sugar and beat until smooth.
  12. Spread immediately over warm brownies.

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