The Best Hot Chocolate
"Saw this on the Food Network with Sandra Lee and it looks so thick and yummy I had to save it until I can go shopping for the ingredents. The vodka or a liqueur like coffee flavored or hazelnut can be added to make it an indulgent adult version and serve in a martini glass. Not for someone on a diet, but a lovely occassional indulgent."
photo by Sara 76
- Ready In:
- 10mins
- Ingredients:
- 4
- Yields:
-
1 cup
- Serves:
- 1
ingredients
- 1⁄4 cup milk chocolate chips
- 1 cup half-and-half
- 1⁄4 teaspoon ground cinnamon
- 1⁄2 ounce vanilla vodka (optional)
directions
- In small saucepan over medium heat, add chocolate chips, half-and-half and cinnamon.
- Melt chocolate chips stirring frequently with wooden spoon; about 5 minutes.
- Be careful not to let boil.
- Remove from heat and pour into mug.
- Add a shot of vanilla vodka or liqueur if you like to make a more adult version.
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Reviews
-
I loved this! I made it as written, except I added 1 full ounce of the vanilla vodka! Fantastic, a delicious grown-up hot chocolate to take the chill off a cold winter's night!
RECIPE SUBMITTED BY
<p>As of 6-14-2013 DH will be completing his tour in Trinidad, which has been a wonderful adventure; and returning home to Dayton, WA. We'll miss all our friends and time there, but looking forward to enjoying home life on the ranch for awhile, while we see what the next adventure might bring.</p>
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