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The Best Mashed 'tatoes.

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“creamy delicious mashed potatoes that everyone will eat up!”
READY IN:
2hrs
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel all potatoes and cut up into squares.
  2. Put them into a pot of water, making sure they are totally covered by the water.
  3. Cook on medium heat stirring every 10 minutes.
  4. Once potatoes are fork tender, drain them and leave them in the same pot they were cooked.
  5. Add butter and mash potatoes until butter is melted.
  6. Next add the sour cream, milk, and cream cheese; mix in well.
  7. Finally add your salt; combine, and your done!
  8. Trust me these mashed potatoes are so good, people will be asking for more! :).

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