The Bowery's Hot Smoked Whitefish Dip

"There was a restaurant here a few years ago that used to be famous for their smoked whitefish dip...Smoked Whitefish is famous here in Traverse City and the surrounding area."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
15mins
Ingredients:
5
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • Mix all ingredients. Adjust lemon juice and garlic to your taste.
  • Put in an oven-proof dish. Sprinkle paprika on top.
  • Bake at 325 degrees until warm and bubbly.
  • Serve with melba rounds or toasted baquette slices.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I worked at Bower's Harbor Inn / The Bowery, and loved this dip - the slimpicity, flavor - amazing! I wanted to make it for Thanksgiving this year - what a thrill to find the true, original recipe on line! Thanks for posting it!
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes