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The Most Incredible Chicken Spaghetti

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“From a local community cookbook; family favorite,”
2hrs 15mins

Ingredients Nutrition


  1. In a large Dutch oven, fill 1/2 full with water; add salt and pepper if desired; add chicken breast halves.
  2. Bring to a boil; cover and reduce heat; simmer 1 hour or until chicken breasts are done.
  3. Remove chicken breasts, reserving broth, and allow chicken to cool; chop chicken meat into bite-size pieces and set aside.
  4. Return chicken broth to a boil; add spaghetti noodles and cook until desired doneness; drain and set aside.
  5. Saute onion and green pepper in butter until tender.
  6. Combine onion mixture, cream of chicken soup, mushrooms, and cheeses; mix well.
  7. Add spaghetti and chopped chicken; mix well.
  8. Pour into a lightly greased 13x9 inch baking dish.
  9. Bake at 375 degrees for 45 minutes.

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