Tillie's Perfect Cornbread
- Ready In:
- 40mins
- Ingredients:
- 8
- Yields:
-
1 9X13 pan
ingredients
- 2 cups sifted flour
- 1 teaspoon baking powder
- 2 cups cornmeal
- 2 cups milk
- 1⁄2 cup sugar
- 4 eggs
- 1 1⁄2 teaspoons salt
- 1⁄2 cup shortening
directions
- Slightly beat eggs and milk.
- Add dry ingredients and mix well.
- Soften shortening in microwave and add to mixture.
- Pour into well greased 9X13 pan and bake at 425 for 20-25 minutes.
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Reviews
-
I am pretty sure 8 teaspoons of baking powder must be a mistake. I was afraid it would make it inedible--I used 1 teaspoon of baking powder and had good results. My low rating is based on my reservation of the accuracy of the ingredients, but I had good results with 1 teaspoon baking soda.
