Toasted Coconut

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READY IN:
15mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees F.
  2. Place coconut on baking sheet and place in oven.
  3. Stir every 45-60 seconds until coconut turns a light brown. (Cooking time varies based on your oven).
  4. Once light brown remove from oven, cool and enjoy in your toasted coconut recipes.

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