Toasted Coconut

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READY IN: 15mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees F.
  • Place coconut on baking sheet and place in oven.
  • Stir every 45-60 seconds until coconut turns a light brown. (Cooking time varies based on your oven).
  • Once light brown remove from oven, cool and enjoy in your toasted coconut recipes.
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