Toasted Oatmeal Muffins
- Ready In:
- 50mins
- Ingredients:
- 9
- Serves:
-
18
ingredients
- 2 cups rolled oats
- 2 cups packed brown sugar
- 2⁄3 cup vegetable oil
- 4 eggs
- 1 teaspoon vanilla
- 3 cups flour
- 2 teaspoons baking soda
- 1 teaspoon salt
- 1 cup raisins, chocolate chips or 1 cup coconut (optional)
directions
- Pour 2 cups boiling water over oats.
- Let stand for 20 minutes.
- Beat in sugar, oil, eggs and vanilla.
- In a large bowl, whisk together flour, baking soda and salt.
- Pour oat mixture over top.
- Sprinkle with raisins if using.
- Stir until just moistened.
- Spoon into greased muffin cups.
- If you like, sprinkle the tops with rolled oats before baking.
- Bake at 350 for 25 minutes or until tops are firm to the touch.
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RECIPE SUBMITTED BY
bert2421
Oakville, Ont
I love to cook and so I am thrilled that I found recipezaar. I work as an educational assistant in a food school so I am around food all day long. I have four children, three of which have already flown the coop so to speak but I still have my 'baby' at home. (He's 21). I am lucky in that I have my summers off so I spend a lot of time trying new recipes and catching up on my reading. I also play soccer in a ladies league to stay in shape.
