Tofurky Sausage Brown Rice Pilaf

Name: Tofurky Sausage Brown Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8 serving(s)
Ingredients: 2 tablespoons olive oil; 1 large onion, chopped; 2 garlic cloves, crushed; 1 (14 ounce) package meatless Italian sausage, sliced into thin discs (I love Tofurky); 8 -16 ounces sliced mushrooms (depends on how mushroomy you want it!); 4 cups cooked brown rice (I cook mine in veggie broth); 2 teaspoons oregano; 2 tablespoons parmesan cheese (optional)

Submitted by ZephandJubisMom

"Originally, this recipe called for meat sausage, and I'm sure it's terrific that way, too, but I've always made it with Tofurky. Had it at a friend's house, and I've made a few small adjustments."

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Ready In:: 45mins
Ingredients:: 8
Serves:: 8

ingredients

2 tablespoons olive oil
1 large onion, chopped
2 garlic cloves, crushed
1 (14 ounce) package meatless Italian sausage, sliced into thin discs (I love Tofurky)
8 -16 ounces sliced mushrooms (depends on how mushroomy you want it!)
4 cups cooked brown rice (I cook mine in veggie broth)
2 teaspoons oregano
2 tablespoons parmesan cheese (optional)