Tom & Jerry

Recipe by Gay Gilmore
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat egg whites til they are a stiff froth.
  • Separately beat egg yolks until light in color.
  • Gradually beat sugar, allspice, cinnamon and cloves into the yolk mixture.
  • Fold yolk mixture into whites and pour 2 tablespoons of this mixture into each of four 8-ounce mugs.
  • Add brandy and rum to each mug.
  • Fill mugs with very hot water, milk, or coffee.
  • Stir well and sprinkle the top with grated nutmeg.
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