Tomato and Bean Soup

11

people discussing
Join In Now

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
1hr 5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry onion and garlic in a pan, until onion is soft.
  2. Stir in the chopped tomatoes, stir more until tomatoes are soft.
  3. Add stock and the sauces, bring to boil and let simmer covered for 30 minutes. If you like your tomato soup smooth, you can blend the soup after this point. I like mine chunky.
  4. Stir in parsley and the beans. Simmer uncovered for five minutes or so, until the beans are hot.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: