Tomato Olive Plate

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photo by a food.com user photo by a food.com user
Ready In:
5mins
Ingredients:
4
Serves:
2
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ingredients

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directions

  • Cut the tomato however you prefer.
  • I like to cut it into medium bite-size pieces.
  • Put the tomato pieces on a plate and sprinkle with salt.
  • Add the olives on top and then dribble with olive oil.
  • Delicious, simple, healthy snack or side dish.
  • It also tastes great over greens as a salad.

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