Tomato Soup

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Delicious simple tomato soup! Add sour cream when serving to make a creamy tomato soup or just garnish with a little parmesan and some chopped fresh basil. This is a chunky tomato soup. It is so good and fast you will never buy tomato soup in a can again!”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat soup pot over medium heat.
  2. Add olive oil, chopped shallot and minced garlic.
  3. Saute 3-4 minutes.
  4. Add both cans of tomatoes and stir to combine.
  5. Add vegetable stock and stir.
  6. Season soup with salt and pepper to taste.
  7. Bring soup to a slow boil, reduce heat and simmer 10 to 15 minutes.
  8. If desired, add a dollop of sour cream when serving to make a creamier tomato soup.
  9. You can also garnish the soup with parmesan and chopped fresh basil when serving.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: