Toms Red and Green Salsa
"A quick and easy salsa to make and enjoy at home or while entertaining."
- Ready In:
- 20mins
- Ingredients:
- 13
- Serves:
-
2-4
ingredients
- 4 medium tomatoes, seeded and finely chopped
- 2 small green tomatoes, seeded and finely chopped
- 1⁄2 small red onion, finely chopped
- 1 -2 jalapeno pepper, seeded and finely chopped
- 1 (8 ounce) can tomato sauce
- 1 tablespoon dried cilantro or 1 1/2 tablespoons fresh cilantro, finely chopped
- 1 tablespoon lime juice
- 1⁄2 teaspoon cumin
- 1⁄2 teaspoon chili powder
- 3⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
- 1⁄4 teaspoon cayenne pepper
- 1 -2 drop Frank's red hot sauce (optional)
directions
- Seed and chop the tomatoes, onions, and jalapeños and place in a medium-sized bowl.
- Add the tomato sauce, cilantro, lime juice, chili powder, cumin, pepper, salt and cayenne pepper to the bowl; stir all the ingredients together.
- Chill 1 hour before serving.
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RECIPE SUBMITTED BY
My name is Tom
Nickname: TroutLord (given to me by a coworker when I worked in a Fly Shop).
Im from St. Clair Shores Michigan
Professional Fly Tyer and Instructor
I love to Fly Fishing and Hunt
I dont have a favorite cookbook because I love to experiment with foods. I enjoy cooking with wild game such as Venison, Pheasant and Grouse.
I also enjoy Dehydrating Fruits and Vegetables and making my own Spices and
Sauces.
Email Me at: Troutlord1@aol.com
