Tortilla Crust

2

people discussing
Join In Now

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
25mins
YIELD:
1 crust
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift the masa harina, flour and baking powder into a large bowl.
  2. Add water and oil and stir until a soft dough forms.
  3. Turn out dough onto a well floured board, pat into a round and gently roll to about 1/4 inch thickness.
  4. Carefully ease the crust into an 8 or 9 inch pie plate and prick the bottom.
  5. Bake at 400 for 15 minutes, fill with taco/chili filling and continue to bake for 45 minutes or until pie is done.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: