Tropical Salsa
"This is a wonderful fruit salsa with seafood, chicken or with tortilla chips. It's fresh and cool and easy to whip together. BHG 4/94"
- Ready In:
- 6hrs
- Ingredients:
- 8
- Yields:
-
1 1/4 cups
ingredients
- 1⁄2 cup strawberry, chopped
- 1⁄2 cup kiwi, peeled,chopped
- 1⁄4 cup green onion, thinly sliced
- 1⁄4 cup yellow sweet peppers or 1/4 cup green sweet pepper, chopped
- 1 tablespoon lemon juice or 1 tablespoon lime juice
- 2 2 teaspoons parsley or 2 teaspoons basil
- 1 teaspoon sugar
- 1 dash ground red pepper
directions
- In a medium bowl stir together the strawberries; kiwi fruit; green onion; sweet pepper; lime or lemon juice; cilantro, parsley, or basil; sugar; and pepper.
- Cover and chill salsa for 6 hours.
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Reviews
-
it was a sweet but tanggy melt in your mouth experiance not as good for chicken though but thanks any ways :) signed, little chef -
I made this for a get-together and there was none left by the end! Easy and tasty...can't wait to try it again during the summer. -
I just made this!! Unbelieveable taste!! I also added chile green peppers! Wow!! My neighbors all have a jar. Thank you for such a pleasure. I will over rate it. Six stars!!!!!!!!!!Debbie
RECIPE SUBMITTED BY
Gingerbee
United States
I'm a "newbee" to this site, but not to cooking. I love great food and to share recipes and this site is great! I don't know where the information of a "fry cook" came from, but I would consider myself anything else but that :)
A NYC girl originally, lived in London and Canada where I am now. Met lots of interesting people along life's way who taught me a great deal and enriched my life with their knowledge of cooking.
With my children now adults, the family has doubled in size and my commitment to making memories to pass down to another generation inspires me to cooking.
I find cooking a creative expression of one's personality and never tire of new challenges in the kitchen.
