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“Yummy, yummy, pineapple rummy! From Bon Appetit magazine.”
READY IN:
8hrs
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 2 cups pineapple juice
  • 2 cups orange juice
  • 1 cup white rum
  • 34 cup dark rum
  • 3 tablespoons campari

Directions

  1. Mix all ingredients together in a pitcher. Cover and chill overnight. DIvide among ice-filled glasses. Garnish with orange wedges and maraschino cherries.

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