Tropical Sunrise Porridge (Oatmeal)

"This was adapted from a recipe found on Mr Breakfast. A tasty & satisfying brekky, gotta love porridge!!"
 
Download
photo by Muffin Goddess photo by Muffin Goddess
photo by Muffin Goddess
photo by Brooke the Cook in photo by Brooke the Cook in
photo by Chef floWer photo by Chef floWer
photo by superblondieno2 photo by superblondieno2
photo by FLKeysJen photo by FLKeysJen
Ready In:
2mins
Ingredients:
6
Serves:
1
Advertisement

ingredients

Advertisement

directions

  • Combine all ingredients in a bowl and cook in the microwave for 1 1/2 mins stirring well after one minute.
  • Serve with extra milk or yoghurt.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This was really good oatmeal. I used half water and half milk, orange marmalade, dried cranberries as i ran out of raisins and pecans because walnuts are hard to come by at this time of year where I live. Thank you for posting Mandy! Made for Beverage Tag.
     
  2. I used quick oat, water, sugar-reduced marmalade. I used pecans instead of walnuts. I didn't use raisins. But used 2 tablespoon of dried cranberries. This was great and very filling. Thanks Mandy. Made for Zaar Star Game
     
  3. This was a perfect breakfast. I omitted the raisins and used all craisins (personal preference), and I realized at the last minute that I didn't have any marmalade on hand, so I subbed some Deborah's Mango Sunshine spreadable fruit and bit of orange extract. This turned out really well, especially since the spreadable fruit had ginger in it, which complemented the other ingredients to a T. This was a perfect portion size for me, too. I'll definitely be using this again in cooler weather (I'm more of a cold-weather oatmeal eater lol). Thanks for posting! Made for ZWT4
     
  4. This is a good oatmeal. I used tangerine marmalade and got the idea from other reviewers to add a little maple syrup. The orange, cranberry and maple tasted good together with the walnuts.
     
  5. This was great, I loved how the marmalade (I used no sugar added) gives the dish a light orange flavor. I was out of walnuts, so I used sliced almonds and golden raisins - I loved it and this went right into my keeper file for weekend breakfasts. I used old fashioned oats and cooked in my 1200 wt micro for 2 1/2 minutes stirring every 30 seconds - it was done just right. Made for ZWT4.
     
Advertisement

Tweaks

  1. I used quick oat, water, sugar-reduced marmalade. I used pecans instead of walnuts. I didn't use raisins. But used 2 tablespoon of dried cranberries. This was great and very filling. Thanks Mandy. Made for Zaar Star Game
     

RECIPE SUBMITTED BY

Melbourne I live on a 5 acre property in the Dandenong Ranges Victoria, Australia, having moved from the burbs when I became pregnant with my now 15 year old daughter Alyssa. Once my daughter was born I became a stay at home mum as I couldn't bear the thought of putting her in daycare. She is the light of my life, I never imagined myself as a mum when younger but now wouldn't have it any other way. Alyssa was made a big sister on the 19th April 2010 when our cheeky little boy Blake was born. I love cooking and experimenting with new recipes so quickly become addicted to Zaar as it was previously known & still use it regularly. In addition to being my kids taxi :lol: I also spend my time, reading, gardening and of course shopping. I'm lucky enough that we have the space & so love growing our own fruits, vegies & herbs, this also means we have plenty of room for animals & at the moment have 2 dogs, Max, a Jackshund who's 6, Fletcher, a Kelpie who's 4, 6 cats Snowpea, Fergus, Ginger, Tango, Annie & Cookie, 4 chooks & 2 Ducks. As well as our pets, we also have a lot of native animals around our area, we have kangaroos, wombats, echidna's, possums as well as rosella's, galah's & Cockatoo's hence the name of where I live..
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes