Truffled Popcorn
- Ready In:
- 6mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 2 tablespoons butter
- 2 teaspoons white truffle oil
- fresh grated parmesan cheese
- 12 cups popcorn, popped (Approximate)
directions
- In a small bowl or large glass measuring cup, melt the butter; add the truffle oil, then stir.
- Drizzle the butter and oil mixture over the popcorn; add some fresh grated Parmesan and toss to coat.
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RECIPE SUBMITTED BY
gailanng
United States
I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!