Tuna Mediterranean Pasta Salad

"This is a really nice blend of flavours - and visually appealing. Quick and easy to toss together. I don't include the onions, but DH likes them in his. Also, if I'm not serving immediately, I'll use less noodles for a moister salad (otherwise best served fresh). Ditali noodles are a nice alternative to macaroni."
 
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photo by hollyberry photo by hollyberry
photo by hollyberry
Ready In:
15mins
Ingredients:
15
Serves:
6
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ingredients

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directions

  • Cook and drain macaroni noodles according to package directions.
  • Whisk together the Miracle Whip, white wine vinegar, lemon juice and bouillon powder, then stir in the tuna, basil and parsley.
  • Dice the fresh veggies and crumble in the feta cheese.
  • Mix everything together then garnish with peeled cucumber slices. Enjoy!

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RECIPE SUBMITTED BY

I'm from a small town in Southwestern Ontario and am a Mom to three wonderful 'Little Chefs'. My favourite cookbooks are Cottage Life's Summer Weekend Cookbook, Robin Hood's Baking Festival Cookbook and the old standard, the Joy of Cooking - all are reliable and excellent. My eyes have been opened to the simplicity and elegance of gourmet cooking through a few choice cookbooks, and a subscription to the Food Network Magazine. I love to cook and am trying to expand my recipe box repertoire. Zaar is my favourite cookbook by far. I love that I can lose a recipe and access it again and again. My computer has actually replaced my treasured recipe box. My absolute favourite thing about Recipezaar (beside no ads!) is the sense of community and togetherness between the members.
 
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