Tuna Pepperoncini Penne

"A simple, spicy, and tasty pasta dish by my husband..."
 
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photo by IOjaw photo by IOjaw
photo by IOjaw
photo by IOjaw photo by IOjaw
Ready In:
25mins
Ingredients:
7
Serves:
2-3
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ingredients

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directions

  • Cook pasta as directed on package.
  • Meanwhile, in a skillet on medium heat sauté bell peppers and tuna in olive oil.
  • Drain and stir in cooked penne, then add pepperoncini sauce. Mix thoroughly.
  • Place in serving dish and top with parsley.
  • *Note: Hubby decided to serve this with a small salad and toasted garlic herb bread for the dinner.

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RECIPE SUBMITTED BY

Just A Wife who enjoys both local foods available for take-out and experimenting with various foods to create fusion dishes.
 
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