Turkey Cranberry Roll-Ups

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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare stuffing mix according to package directions omitting butter or margarine.
  • Combine prepared stuffing and 1/3 cup cranberry sauce in medium bowl; mix lightly.
  • Evenly divide stuffing mixture in center of turkey slices.
  • Roll up each slice; secure with toothpick.
  • Place chicken broth in 12-inch skillet.
  • Bring to a boil over high heat (1 to 2 minutes).
  • Reduce heat to medium; add roll-ups.
  • Cover; cook until roll-ups are heated through (4 to 5 minutes).
  • To serve, remove toothpicks.
  • Garnish each roll-up with 1 tablespoon cranberry sauce and parsley.
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