Turkey Cutlets With Pineapple

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Ready In:
20mins
Ingredients:
7
Yields:
3 oz turkey
Serves:
4
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ingredients

  • 2 tablespoons lime juice
  • 1 tablespoon orange juice
  • 2 teaspoons vegetable oil
  • 12 teaspoon oregano
  • 14 teaspoon pepper
  • 1 lb skinless turkey breast
  • 4 slices canned pineapple
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directions

  • In a large plasic bag, combine lime juice, orange juice, oil, oregano and pepper.
  • Rinse turkey and dry. Slice into 1/2"thick slices and add to marinade. Refrigerate for 10 minutes to 8 hours.
  • Preheat grill on medium high.
  • Grill turkey for 4-5 minutes on each side. Transfer to a serving platter.
  • Grill pineapple slices for 1 minute on each side.

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