Turkey Meatballs and Gravy

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“Low Carb Slow Cooker Recipes Serves 9”
READY IN:
6hrs 10mins
SERVES:
9
UNITS:
US

Ingredients Nutrition

  • 3 (12 ounce) packagesitalian turkey meatballs, thawed
  • 1 (10 ounce) can cream of mushroom soup
  • 1 cup water
  • 1 (1 ounce) packet turkey gravy mix
  • 12 teaspoon dried thyme
  • hot cooked noodles
  • 2 tablespoons snipped parsley

Directions

  1. Place meatballs in cooker.
  2. Combine soup, water, gravy mix and thyme. Pour soup mixture over meatballs.
  3. Cover and cook on low 6-8 hours. Serve with hot noodles and sprinkled with parsley.

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