Turkey Meatloaves

"Simply SCRUMPTIOUS."
 
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Ready In:
2hrs 1min
Ingredients:
16
Serves:
10
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ingredients

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directions

  • In a saucepan cook half the onion and the garlic in the oil over moderately low heat, stirring, until the onion is softened.
  • Add the tomatoes, oregano, dried basil and the wine, and simmer the tomato sauce, stirring occasionally, for 15 minutes.
  • In a food processor chop fine the remaining onion with the bell pepper and the zucchini.
  • In a large bowl combine the chopped vegetables with the tomato sauce, parsley, fresh basil, turkey, bread crumbs, white pepper, whole egg, egg whites and salt to taste.
  • Divide the mixture between two loaf pans 8 1/2 x 4 1/2 x 2 1/2 inches.
  • Bake the meat loaves in a pre-heated 350 degree oven for 1 hour 15 minutes.

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