Turkish Delight

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READY IN:
20mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir the sugar, water and gelatine in a saucepan over low heat until dissolved.
  2. Bring to a boil.
  3. Boil without stirring for 20 minutes.
  4. Add the citric acid, rose water and food colouring.
  5. Pour into a lightly greased tin.
  6. Allow to cool and set.
  7. Cut into squares.
  8. Roll in icing sugar.
  9. Serve and relish the delight!

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