Twice Baked Caesar Potatoes

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READY IN:
1hr 20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Bake potatoes in 400 degree oven until tender (45-60 minutes).
  2. Cook bacon until crisp-pat dry and crumble.
  3. Drain almost all fat from bacon pan- add onion and cook until soft.
  4. Cut baked potatoes in half.
  5. Scoop out potatoes leaving 1/4" shell.
  6. Mash potatoes until smooth and mix in dressing, cheese, bacon and onion.
  7. Spoon mixture back into potato skins.
  8. Bake in oven at 350 until heated through.
  9. Broil for 2-3 minutes to brown lightly.

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