Ugandan Groundnut Stew

Recipe by Elmotoo
READY IN: 1hr 45mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Remove seed from chillies and chop them finely.
  • Mix them with the peanut butter, ginger, herbs, vegetables and tomatoes.
  • Place meat in a saucepan with a tight fitting lid and add the vegetable mixture and some seasoning.
  • Put on the lid and cook very gently for about one and a half hours or until the meat is tender.
  • Don't worry about the lack of liquid because the meat and vegetables will make enough.
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