Ultimate Apple Cake
"From "The Jewish Mama's Kitchen"."
- Ready In:
- 1hr 30mins
- Ingredients:
- 10
- Yields:
-
1 cake
- Serves:
- 8
ingredients
- 1 tablespoon vegetable oil
- 2 large eggs
- 1 cup superfine sugar
- 1⁄2 margarine, melted
- 1 1⁄2 teaspoons baking powder
- 1 teaspoon almond extract
- 1 cup self-rising flour
- 4 -5 sweet green apples, peeled, cored and sliced thinly
- 1 tablespoon vanilla sugar
- 1 tablespoon light brown sugar
directions
- Preheat oven to 350º.
- Grease and line a 8 1/2 springform cake pan.
- Mix eggs and superfine sugar until blended.
- Add melted margerine, baking powder and almond extract to egg/sugar mix.
- Slowly add flour to mixture, while stirring. Mix until well blended.
- Pour two thirds of the batter into the pan. Place sliced apples over batter. Cover apples with rest of batter. Sprinkle vanilla sugar over batter.
- Bake until cake is golden brown. (50-60 mins). Let cake cool slightly before serving.
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RECIPE SUBMITTED BY
I'm a girl who for the first time in her life, is missing frost and snow. I moved from Pennsylvania to North Carolina, following my Marine husband.
I love cooking, and apparently my friends are impressed, but I constantly try to be better. I'm just starting to truly make recipes my own.
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