Uncooked Dill Cucumber Relish
Uncooked Dill Cucumber Relish
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Chef's Note
“Easy to make.”
READY IN:1hr |
SERVES:8 |
UNITS:US |
|
Ingredients Nutrition
- 7 cucumbers, peeled
- 1 large onion, thin chopped
- 1⁄2 teaspoon pepper
- 1⁄2 cup white vinegar
- 1 1⁄2 teaspoons dill seeds or 3 teaspoons fresh dill, finely chopped
Directions
- Chop cucumber fine or food chopper, let drain in colander for about 1 hour, dry with tea towel or paper towel.
- Add ingredients mix well and store in refrigerator for about a week.
- Tip: if you want it sweet add 1 cup of sugar.
Uncooked Dill Cucumber Relish