Vampire's Champagne
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
8
ingredients
- 1⁄3 cup light corn syrup
- 2 -3 drops red food coloring
- 1 liter seltzer water, chilled
- 1 cup cranberries or 1 cup apple juice, chilled
directions
- Vampire's Blood: Pour corn syrup into a shallow bowl.
- Add food coloring, and stir.
- Dip the rim of a clear glass goblet into syrup mixture.
- (or champagne glasses) Turn glass upright so syrup drips down sides; let set for 1 minute.
- To make Champagne: Fill prepared glass 3/4 full of seltzer.
- Add a splash of cranberry or apple juice.
- Serve.
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RECIPE SUBMITTED BY
Charlotte J
United States