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Veg-All Casserole

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“This recipe comes from Georgia--got it at a Church Dinner. Very simple and good.”
READY IN:
45mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute in butter celery, onions, and garlic.
  2. Mix together the sour cream, Miracle Whip, and cheese. Mix the water chestnuts, Veg-all with the celery, onions, garlic, sour cream, Miracle Whip, and cheese.
  3. Pour into a 2-quart greased casserole dish.
  4. Top with the Ritz cracker and butter mixture.
  5. Bake uncovered in a 325 degree oven for 30 minutes. ENJOY!

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