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Vegetable Casserole

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“This is a great side dish for potluck, church dinners, or for the holidays. It is usually the first dish emptied at our table.”
READY IN:
55mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix Veg-All, corn, onion, cheese and mayo.
  2. Pour into greased casserole dish.
  3. Mix the crackers and melted oleo and pour over vegetables and bake 30 to 40 minutes on 350°F degrees.

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