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Vegetable Pizza

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“The first time I had this was at my girlfriend Deanna's Christmas party. She made a lot of wonderful dishes. But, my favorite was the vegetable pizza. This is very easy to make and it will get eaten up in no time. The only thing that is time consuming is cutting the vegetables up. It's worth it.”
READY IN:
38mins
SERVES:
18
UNITS:
US

Ingredients Nutrition

Directions

  1. Bake crescent rolls as a flat whole piece on a cookie sheet, pinching the seams together. Let cool.
  2. Mix cream cheese, mayonnaise, and ranch dressing together.
  3. Spread onto crescent.
  4. Sprinkle with the vegetables and cheese.
  5. Press items into the spread.
  6. Cool in refrigerator.
  7. Cut and serve.

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