Vegetarian Ground Nut Stew

"Yummy African dish for vegetarians or non-vegetarians"
 
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Ready In:
25mins
Ingredients:
11
Serves:
8
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ingredients

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directions

  • Saute onion and green pepper in oil-set aside.
  • Steam all the other veggies in a large pot with 2 cups of water for 10 minutes on high heat.
  • Stir in tomato paste.
  • Add peanut butter.
  • Quickly stir in last cup of water to soften peanut butter (much like making gravy).
  • Add onion and green pepper and palm oil.
  • Remove from heat.
  • Add Braggs and lemon pepper to taste preference.
  • Serve with rice.
  • (Non-vegetarians can stew meat with veggies).

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