Vegetarian Sausage

Name: Vegetarian Sausage
Prep time: 7 min
Cook time: 15 min
Total time: 22 min
Yield: 6 serving(s)
Ingredients: 1 cup textured vegetable protein; 2 teaspoons italian seasoning; 1 teaspoon turmeric; 1/2 onion, chopped; 2 garlic cloves; 1/4 teaspoon pepper; 1 teaspoon Worcestershire sauce; 1 teaspoon bouillon (not beef); 1 cup boiling water; 1/4 cup wheat flour; 2 eggs; olive oil

Submitted by Chef #712614

"This recipe is inspired by one I found at Sunflower Markets. I just added a few ingredients based on my taste preferences."

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Ready In:: 22mins
Ingredients:: 12
Serves:: 6

ingredients

1 cup textured vegetable protein
2 teaspoons italian seasoning
1 teaspoon turmeric
¹⁄₂ onion, chopped
2 garlic cloves
¹⁄₄ teaspoon pepper
1 teaspoon Worcestershire sauce
1 teaspoon bouillon (not beef)
1 cup boiling water
¹⁄₄ cup wheat flour
2 eggs
olive oil

directions

Mix together protein and spices.
Pour boiling water over mixture and let stand for 5 minutes or until water is absorbed.
Stir in flour and eggs.
Heat Olive oil over medium heat in a skillet.
Shape the mixture into patties and brown on both sides.